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This month we read "My Life in France" by Julia Childs. An interesting read coupled with intimidating fare. Have you read that book? It makes your mouth water at all the crazy prep going into the art of cooking: hang drying the local venison in her window wrapped in liver and herbs, then slow roasting it to provide a succulent broth that will be used to cook the duck... and so on and so forth until they eat some amazing meal five days later. Sheesh! After reading that I was about to bring some 'fronch'* fries (and to drink, Peru!) but after talking to my sis-in-law Amy (i.e. French food expert) about something easy, she suggested éclairs.
And then I remembered this dessert from Martha in December and by dang I was going to give it a go. It was éclairs + 1 extra step: the caramel.
Let me tell you, friends... it was a piece of cake to do. And does that look impressive or what? I share this to inspire you all to try it yourself. The dough takes 5 minutes to make, the puffs bake up, you fill them with fresh whipped cream (a little vanilla & powdered sugar {I skipped Martha's caramel filling}), squeeze that inside puffs eating every other one as you go. Oui. I did. Done in no time flat and easier than cupcakes (and tastes MAGNIFIQUE). The caramel part was easy as well, though I over cooked the first batch making it too hard to coat the paté a choux pastries so I doodled with drizzles on parchment paper and made those swirls and swoops that I stuck on at the end. Like that little béret at the top? Nice.
Anyway, I wanted to share my fun experiment. Sugar is super fun. Sugar is your friend!
My creative time has been lacking lately and I think this burst of expression reveals that I need to focus on that some more. Geek alert!
(*Obviously I have practically mastered the french language. Don't be jealous. The mess of typos and incorrect punctuation are intentional to make the reader feel less inadequate to my splendid savoir faire**)
(**Total BS)
Some misc. recent hi-lights: My good friend Liz from my San Francisco days came through town so Scott and I lunched with her & her husband. So great to see them. And Brandon & Jackie the week before that! And just as I promised, Friday- at the end of Earth 'week', I loaded the kids bikes to the park and tried to get them to ride. The odds worked out well. Luke did it!!!! And Elliet is almost there. Sadie collapsed in frustrated tears but I probably shouldn't be trying to teach three kids at once so I'll get her this week. Hooray!